Coronavirus
COVID-19: UM President: Enhanced HR polices for employees systemwide
UM System President Mun Choi and the chancellors at the four universities sent the following message to staff and faculty on March 17:
Read More »COVID-19: Updated library hours, campus access only
Starting March 17, Curtis Laws Wilson Library will transition to reduced hours and will be accessible only to students, faculty and staff, not to the public.
Read More »COVID-19: Guidance for S&T departments planning on hosting visiting scholars
In conjunction with travel warnings associated with COVID-19, Missouri S&T has postponed the arrival of new visiting scholars in conjunction with the J-1 Exchange Program until June 1, 2020. Please note this only affects new scholars who have not yet arrived on campus. Information regarding a waiver of exemption may be found at go.mst.edu/tras. Faculty members […]
Read More »COVID-19: Tips on teaching remotely
Universities across the U.S. are moving instruction online to reduce the chance of spreading the COVID-19 virus and to keep students on schedule and on track toward degree completion. To prepare in case S&T needs to take this step, the university’s Center for Advancing Faculty Excellence (CAFE) and information technology (IT) media services will help provide the support and resources required for this transition. They offer tips on teaching and working remotely for individuals with teaching responsibilities.
Read More »COVID-19: Missouri S&T Incident Command Team update
The Missouri S&T Incident Command Team sent the following update to the campus community on March 15:
As we quickly transition to online instruction and prepare for many students to depart campus, we are also developing further guidance related to several issues that affect many of you.
COVID-19: Soft-launch remote courses begin March 16
University of Missouri System President Mun Choi sent the following to faculty, staff and students on March 15:
Read More »COVID-19: Dining services
In an effort to maintain a healthy dining environment, Missouri S&T dining services will move immediately to cashless transactions at all dining units. University dining plans using a Missouri S&T ID, debit and credit cards will be accepted at all locations.
Read More »COVID-19: A personal note from Chancellor Dehghani
Missouri S&T Chancellor Mo Dehghani sent the following message to students, faculty and staff on Friday, March 13, following the announcement that all coursework is moving online effective Monday, March 16.
Read More »COVID-19: GLVC suspends all intercollegiate athletics activities, cancels 2020 Championships
The Great Lakes Valley Conference’s (GLVC) Council of Presidents has voted unanimously today (Friday, March 13) to suspend all activities related to intercollegiate athletics and cancel the remaining 2020 GLVC Championships due to concerns of the global coronavirus (COVID-19) pandemic. The suspension of all athletical-related activities, including competition and practices, is effective immediately across all […]
Read More »COVID-19: S&T recreational facilities close
As part of his March 13 announcement that the University of Missouri System universities will extend their remote classes for the remainder of the 2020 spring semester, President Mun Choi also announced that all recreation centers and complexes at the four campuses will be closed in the effort to help contain the spread of coronavirus […]
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