dining services
Got five dollars? Get lunch Friday
On Fridays, faculty and staff can purchase a meal for $5 in S&T’s dining halls. The offer does not include Chick-fil-A and Einstein Bros. Bagels.
Read More »New vegetarian entrée debuts at Zatar
Zatar Mediteranean Grill will feature a vegetarian Meze platter in November and through Friday, Dec. 15. The platter costs $4.19 and includes edamame basil hummus, baba ganoush (cooked eggplant with seasonings), quinoa tabbouleh (salad), pita bread, artichoke salad and a grilled vegetable kebab with feta cheese and tzatziki sauce. Zatar is located on Havener Center’s patio.
Read More »Reserve your spot at holiday luncheon
Dining services will host its annual holiday luncheon 10:30 a.m.-2 p.m. Thursday, Dec. 7, in St. Pat’s Ballroom A and B of the Havener Center. A portion of the proceeds will be donated to the Phelps County Community Partnership. Tickets cost $15 each and reservations are required. To reserve your spot, please contact that catering staff at cater@mst.edu or 341-7019.
Read More »Dining services survey underway
Take a short dining survey to have your voice heard. Text “VFLY” to 99299 or visit dineoncampus.com/mst/fall-survey. Survey takers who enter their email addresses will get a free beverage and will be entered into a grand prize drawing.
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